Tayto are Ireland’s top selling crisps.
Set deep in the heart of the Ulster countryside in Tandragee is Tayto Castle where Tayto crisps and snacks have been made for the past 60 years. A ‘Taste of Home’ our products have been a big part of growing up in Northern Ireland.
Established in 1956 and still owned by the same family – the Hutchinsons, we pride ourselves in employing local people and using local ingredients and materials to produce great tasting crisps and snacks for everyone to enjoy. In our 60th year, we are also proud to support Northern Ireland Year of Food and Drink 2016.
Within the Castle is a closely guarded room where the unique Tayto Cheese & Onion flavour is made to the same recipe as it has for the last 60 years. Only a very select few know the secret recipe which has been carefully passed down to the current day.
We select the finest, specially grown potatoes and gently cook until golden, we then add our specially selected delicious flavours which ensure that Tayto crisps taste like no other, irresistible every time.
Come and visit us at Tayto Castle to see for yourself how our crisps and snacks are made and meet our very own Mr.Tayto - why not book a tour today?’
Ingredients Potatoes, Vegetable Oils Rapeseed Oil, Sunflower Oil; Pickled Onion Seasoning (Flavourings, Acid: Citric Acid; Salt, Onion Powder, Salt, Maltodextrin, Flavour Enhancers: Monosodium Glutamate, Disodium 5' ribonucleotide; Sugar, Spice, (Mustard)).
Contains Wheat and Gluten
Suitable for Vegetarians
Imported straight from the United Kingdom!